Overview

• Salary

  28,000 PHP ~ 30,000 PHP

• Industry

  Manufacturing

• Job Description

  The Commissary Manager is the direct report for all members of the commissary, including prep cooks/ bakers. Responsible for leading the team, both through effective communication and by example. Set a high standard for the commissary kitchen and help thei team reach that standard.
  
  Commissary Management
  • Demonstrate a complete understanding of Food Costing and Cost efficiency program
  • Foster a team-first atmosphere for all employees
  • Manage the commissary team through performance management, scheduling, hiring, progressive discipline, and regular feedback
  • Manage up. Bring solutions to your management for the problems facing the commissary
  • Serve as a well-rounded source of knowledge and assistance for both savory & baker teams.
  • Determine daily, weekly and long- term needs of the commissary while overseeing the day- to- day operations
  • Oversee facility and equipment maintenance
  • Ensure strict compliance with all food health and safety codes
  • Implementation and maintenance of a HACCP plan
  • Produce regular inventory and operational reports
  • Help control commissary financial targets, create budgets and forecast labor, food cost, waste, etc.
  • Manage vendors, inventories and ensure the production area is fully stocked
  • Meet regularly with the team members, and MANCOM to review processes and systems, address staff needs, develop the department and make changes to systems as necessary
  • Work closely with the quality control team to maintain company standards, auditing product quality and freshness, troubleshooting issues as they arise.
  • Perform the R&D on menu design and recipe development for commissary & retail
  • Collaborate with Purchasing & Procurement team for sourcing of supplies
  • Perform training & development of commissary personnel
  
  Catering / events / special orders
  • Help build and expand the catering department
  • Create ideas for various catering promotions
  • Oversee production for special events, photo shoots, and promotions as needed
  • Organize with fulfillment staff for all special orders to be delivered to clients